65% Nicaragua Dark Chocolate - 40g Bar

65% Nicaragua Dark Chocolate - 40g Bar

 
£3.75
 

Our Cocoa Origin Collection shares an insight into the process of evaluating cocoa. Each new lot of cocoa beans are taken through the production journey to explore the flavours of the beans, the variety, environment, harvest, community and fermentation process that each sack of cocoa represents.

CHOCOLATE FLAVOUR PROFILE

65% Nicolzo, Nicaragua Dark Chocolate
Cocoa Origin: Nicolizo, Nicaragua
Flavour Notes: ZESTY & COCOA RICH
Nicolizo Beans, a light zesty citrus Heirloom cacao with deep nutty and chocolatey tones.
Taste Experience: LIGHT & FRUITY
  • Acidity: ⚙︎ ⚙︎ ⚙︎
  • Bitterness: ⚙︎ ⚙︎ ⚙︎
  • Cocoa: ⚙︎ ⚙︎ ⚙︎

CHOCOLATE NOTES

Classic Dark ChocolateRed FruitsLight CitrusVegan Friendly
 

65% Nicolzo, Nicaragua Dark Chocolate

65% Cocoa Solids

Ingredients with allergens in BOLD

Cocoa Beans, Cocoa Butter, Sugar

(may contain traces of milk)

Nutritional Information per 100g

Energy kj 2406.99/kcal 575.30,

Total Fat 40.25g
(Of which Saturates 24.70g),

Carbohydrates 48.20g (Of which Sugars 35g),

Protein 6.60g,

Salt 0g,

Fibre 9.35g

  • Vegetarian
  • Nut-free
  • Alcohol-free
  • Gluten-free
  • Single origin
  • Vegan
  • Soy-free