Savoury Chocolate - Chocolate Master Class Series

Chocolate is not naturally sweet or creamy, it’s got so many gorgeous flavours, which is why we use it in everything we do at the Cocoa House. We’ll share with you some of the secrets in our own savoury chocolate creations, combining different tastes and textures with chocolate to make some unusual yet irresistible chocolate inspired dishes. Each participant will make their own savoury chocolate combinations that they can enjoy at home or further use in their own chocolate cooking. 

This workshop is part of our Chocolate Masterclass series, it can be enjoyed on its own or as part of a series of classes. Previous knowledge will not be necessary so it's a perfect introduction to the mechanics of working with chocolate, especially for any for any cake maker that wants to understand more about how chocolate works.

During the workshop you will:

• Learn how to choose the right chocolate product to work with in their cooking from raw cacao, cocoa nibs, liquor, cocoa, chocolate and cocoa butter
• Learn how to combine ingredients with chocolate to create interesting and unique taste and texture experiences
• Create your own unique signature chocolate 
• Create savoury chocolate sauces for use in your own cooking
• You will beautifully wrap your products to take home and enjoy
• Go home with recipes and your newly found chocolate knowledge

What do you take away with you?

Book your place:

Reservations for specific dates can be made using the form below. Alternatively purchase a gift voucher that can be used on any dates in our Master Class program.