Our White Chocolate is a creamy 36% chocolate hand crafted at our Chocolate Manufactory York Cocoa Works using a rich whole cream milk powder combined with Madagascan Bourbon Vanilla to give a rich and creamy balance.
Our Chocolate Shards are perfect to use in recipes for creamy sauces, hot chocolates, decorating cakes or tempering and making your own chocolate creations.
Cocoa Solids: 36%
Product Weight: 250g
Ingredients with allergens in bold: Sugar, Cocoa Butter, Whole Milk Powder, Rapeseed Lecithin, Vanilla
Nutritional Information - 36% White Chocolate - per 100g
Energy kj 2486.67/kcal 594.52, Total Fat 42.91g (of which Saturates 25.64g), Carbohydrates 48.67g (of which Sugars 48.67g), Protein 6.31g, Salt 0.09g, Fibre 0g.
We source our cocoa from farmers and traders working around the world that we feel represent viable and sustainable models for flavour, quality, livelihoods, landscapes and communities.
This chocolate has been crafted by our team at our Chocolate Manufactory York Cocoa Works from the finest chocolate making ingredients.
Your product should arrive with you with a shelf life between 12 and 18 months for you to be able to enjoy.
Orders with forward production dates will be dispatched together once your truffles have been created.