From originally two, there are now thousands of cocoa varieties cultivated around the globe. Our vision is to discover and celebrate the diversity of flavours that can be found from farm to producer to the customers who enjoy the chocolates we create. We hope you enjoy this collection of darker chocolates, some bitter, some sour, some fruity, each emphasising the cocoa we work with.
Discover 6 x 30g bars from our Dark Chocolate Tasting collection, each celebrating the cocoa we are working with from around the world.
Ingredients: Cocoa Beans, Sugar, Cocoa Butter
£2.00
Hand-crafted white chocolate made in our chocolate manufactory, the York Cocoa Works.
Our 36% White Chocolate is a creamy chocolate crafted from Rain Forest Alliance Cocoa Butter with milk and sugar.
Ingredients: Cocoa Butter, Sugar, Whole Milk Powder, Emulsifier (Rape Seed Lecithin), Vanilla
Also available as a chocolate couverture for chocolatiers and industry professionals.
£2.00
Our hand-crafted 40% Milk Chocolate is produced in our manufactory, the York Cocoa Works. A rich chocolate crafted from directly sourced Colombian cocoa combined with Rain Forest Alliance Cocoa Butter and milk and sugar sourced directly from UK farms.
Ingredients: Sugar, Cocoa Beans, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier (Rape Seed Lecithin), Vanilla
Our milk chocolate is used in many of our products crafted at York Cocoa Works, it's also available as a couverture product for chocolatiers and industry professionals.
£2.50
Hand-crafted dark chocolate made on site at our chocolate manufactory, the York Cocoa Works.
Our house chocolate is made using fine Colombian cocoa and as a result it has a smooth, deep and rich cocoa flavour that's properly chocolatey! This Dark Chocolate is made with 63% Cocoa Solids
Ingredients: Colombian Cocoa, Sugar, Cocoa Butter
Suitable for vegetarians and vegans
Also available as a chocolate couverture for chocolatiers and industry professionals.