Welcome to York Cocoa House, a home for all chocolate lovers.
We're passionate chocolate makers continually inspired by the magical transformation of cocoa to chocolate.
We're proud to be following in the footsteps of York's pioneering chocolate makers, crafting fine chocolate back in York.
We look forward to being able to invite you to join us at York Cocoa Works, our Chocolate Manufactory where you can see our chocolate being made, join in our tasting tour, get hands on in our Cocoa Academy or sample our house Classic Hot Chocolates and creations in our Chocolate Cafe.
Join in our chocolate making journey in store, in your own home or online #AdventuresInChocolateMaking
£7.25 - Sold Out
Available in store only!
Handmade in our house white, milk and dark chocolates, these small solid egg halves are perfect for gifting a taste of the manufactory this Easter.
Product Weight: Approximately 95g
White Chocolate contains minimum 36% cocoa solids, minimum 24% milk solids.
Milk Chocolate contains minimum 45% cocoa solids, minimum 20% milk solids.
Dark Chocolate contains minimum 65% cocoa solids.
Ingredients with allergens in bold: Sugar, Cocoa Beans, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Rapeseed Lecithin, Vanilla
£13.50 - Sold Out
Available in store only!
Handmade in our 45% Cameroon milk chocolate, this large 200g egg has a thick, chocolatey shell and is perfect for gifting a taste of the manufactory this Easter.
This Easter our milk chocolate has been crafted with cocoa from the Fire Mountain region of Cameroon where the live volcanic soil of Mount Cameroon helps to create a rich cocoa flavour in our chocolate.
Milk Chocolate contains minimum 45% cocoa solids, min 20% milk solids
Ingredients with allergens in bold: Sugar, Cocoa Beans, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Rapeseed Lecithin, Vanilla
£13.50 - Sold Out
Available in store only!
Handmade in our 65% Cameroon dark chocolate, this large 200g egg has a thick, chocolatey shell and is perfect for gifting a taste of the manufactory this Easter.
This Easter our dark chocolate has been crafted with cocoa from the Fire Mountain region of Cameroon where the live volcanic soil of Mount Cameroon helps to create a rich dark cocoa flavour in our chocolate this Easter.
Dark Chocolate contains minimum 65% cocoa solids.
Ingredients with allergens in bold: Cocoa Beans, Cocoa Butter, Sugar
Suitable for those following a vegan diet - may contain traces of milk
£24.50 - Sold Out
Available in store only!
Our Large White Chocolate Egg Half filled with chocolate truffles is a great taste of chocolate treats to indulge in this Easter with a special chocolate treat.
Our set includes half of our hand made Large Chocolate Easter Eggs (250g) thickly moulded together a selection of 6 of our Collection of hand made Truffles.
This Easter our chocolate has been crafted with cocoa from the Fire Mountain region of Cameroon where the live volcanic soil of Mount Cameroon helps to create a rich cocoa flavour in our chocolate.
Our Chocolate Truffles are a mixture of our favourite Chocolate Orange, Salted Caramel Truffle and Cocoa Nib Praline Truffle together with our Classic White, Milk and Dark Chocolate Truffles
Product weight: Approximately 310g
Dark Chocolate contains minimum 65% cocoa solids.
Milk Chocolate contains minimum 45% cocoa solids, minimum 20% milk solids.
White Chocolate contains minimum 36% cocoa solids, minimum 24% milk solids
Ingredients with allergens in bold: Cocoa Nibs, Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk, Double Cream (Milk), Butter (Milk, Salt), Glucose, Rapeseed Lecithin, Vanilla, Colours: E172, Carrier E555
£24.50 - Sold Out
Available in store only!
Our Large Milk Chocolate Egg Half filled with chocolate truffles is a great taste of chocolate treats to indulge in this Easter with a special chocolate treat.
Our set includes half of our hand made Large Chocolate Easter Eggs (250g) thickly moulded together a selection of 6 of our Collection of hand made Truffles.
This Easter our chocolate has been crafted with cocoa from the Fire Mountain region of Cameroon where the live volcanic soil of Mount Cameroon helps to create a rich cocoa flavour in our chocolate.
Our Chocolate Truffles are a mixture of our favourite Chocolate Orange, Salted Caramel Truffle and Cocoa Nib Praline Truffle together with our Classic White, Milk and Dark Chocolate Truffles
Product weight: Approximately 310g
Dark Chocolate contains minimum 65% cocoa solids.
Milk Chocolate contains minimum 45% cocoa solids, minimum 20% milk solids.
White Chocolate contains minimum 36% cocoa solids, minimum 24% milk solids
Ingredients with allergens in bold: Cocoa Nibs, Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk, Double Cream (Milk), Butter (Milk, Salt), Glucose, Rapeseed Lecithin, Vanilla, Colours: E172, Carrier E555
£24.50 - Sold Out
Available in store only!
Our Large Dark Chocolate Egg Half filled with chocolate truffles is a great taste of chocolate treats to indulge in this Easter with a special chocolate treat.
Our set includes half of our hand made Large Chocolate Easter Eggs (250g) thickly moulded together a selection of 6 of our Collection of hand made Truffles.
This Easter our chocolate has been crafted with cocoa from the Fire Mountain region of Cameroon where the live volcanic soil of Mount Cameroon helps to create a rich cocoa flavour in our chocolate.
Our Chocolate Truffles are a mixture of our favourite Chocolate Orange, Salted Caramel Truffle and Cocoa Nib Praline Truffle together with our Classic White, Milk and Dark Chocolate Truffles
Product weight: Approximately 310g
Dark Chocolate contains minimum 65% cocoa solids.
Milk Chocolate contains minimum 45% cocoa solids, minimum 20% milk solids.
White Chocolate contains minimum 36% cocoa solids, minimum 24% milk solids
Ingredients with allergens in bold: Cocoa Nibs, Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk, Double Cream (Milk), Butter (Milk, Salt), Glucose, Rapeseed Lecithin, Vanilla, Colours: E172, Carrier E555
£33.50 - Sold Out
OUT OF STOCK
Handmade in our 36% house white chocolate, this large 500g egg has a thick, chocolatey shell and is hand foiled in silver foil.
Available for pre-order only, please place orders by 24th March for Easter dispatch or collection.
White Chocolate contains minimum 36% cocoa solids, minimum 24% milk solids.
Ingredients with allergens in bold: Sugar, Cocoa butter, Whole Milk Powder, Rapeseed Lecithin, Vanilla.
£33.50 - Sold Out
OUT OF STOCK
Handmade in our 45% Cameroon Milk Chocolate. This large 500g egg has a thick, chocolatey shell and is hand foiled in gold foil.
This Easter our milk chocolate has been crafted with cocoa from the Fire Mountain region of Cameroon where the live volcanic soil of Mount Cameroon helps to create a rich cocoa flavour in our chocolate.
Available for pre-order only, please place orders by 24th March for Easter dispatch or collection.
Milk Chocolate contains minimum 45% cocoa solids, minimum 20% milk solids.
Ingredients with allergens in bold: Sugar, Cocoa Beans, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Rapeseed Lecithin, Vanilla
£33.50 - Sold Out
OUT OF STOCK
Handmade in our 65% Cameroon dark chocolate, this large 500g egg has a thick, chocolatey shell and is hand foiled in our copper foil.
This Easter our dark chocolate has been crafted with cocoa from the Fire Mountain region of Cameroon where the live volcanic soil of Mount Cameroon helps to create a rich dark cocoa flavour in our chocolate this Easter.
Available for pre-order only, please place orders by 24th March for Easter dispatch or collection.
Dark Chocolate contains minimum 65% cocoa solids.
Ingredients with allergens in bold: Cocoa Beans, Cocoa Butter, Sugar
Suitable for those following a vegan diet - may contain traces of milk
£13.50
Discover our York Cocoa Works Classic Truffle Collection with our classic collection of Elect Chocolate Truffles. Our Collection is made from our Classic 36% White Chocolate, 45% Milk Chocolate and our 65% dark chocolates.
When Henry Isaac Rowntree first started making chocolate on Castlegate nearly 170 years ago he used fine cocoa beans to create a nutritious drink for the whole family and crafting Electories - sweetened, compounded cocoa to serve as medicines. Once renowned for its rich, high quality, Rowntree's Elect Cocoa became known around the world. Our Classic Collection of Chocolate Truffles is a tribute to one of the world's pioneering chocolate makers who has inspired our chocolate journey.
Product Weight: Box of 12 chocolate truffles - 150g
Suitable for vegetarians.
Ingredients with allergens underlined: Cocoa Nibs, Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Cream (Milk), Glucose, Butter (Milk, Salt), Inverted Sugar, Salt, Rapeseed Lecithin, Vanilla
£25.50
Discover our Chocolate Collection handcrafted at our Chocolate Manufactory - York Cocoa Works - with our gift box of 24 chocolate truffles, caramels and solid chocolate pieces.
The Collection draws inspiration from the city's chocolate heritage and celebrates the finest local ingredients. We are proud to introduce our new seasonal truffle favourites: Chocolate Orange, Cocoa Nib Praline and Salted Caramel which are joined by our White, Milk and Dark elect collection and solid chocolate pieces in Milk, White and Dark.
Product Weight: Box of 24 chocolate truffles and cocoa pods selected from the above flavours - 300g
Ingredients with allergens underlined: Sugar, Cocoa Nibs, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Cream (milk), Butter (milk, salt), Glucose Syrup, Crystallised Invert Sugar Syrup, Salt, Sorrento Orange Oil, Rapeseed Lecithin, Vanilla, Colours: E100, E172, Carrier: E555.
Suitable for Vegetarians.
£42.50 - Sold Out
Available in store only!
Our Luxury Chocolate Easter Box shares an indulgent range of hand made treats directly from our chocolate manufactory for you to share with a loved one this Easter.
Our Luxury Chocolate Box includes a 200g Chocolate Egg, a selection of 12 of our Chocolate Truffles and Caramels, a 150g packet of our signature Hot Chocolate and a packet of our mixed chocolate mini eggs.
This Easter our chocolate has been crafted with cocoa from the Fire Mountain region of Cameroon where the live volcanic soil of Mount Cameroon creates a rich cocoa flavour in our chocolate.
White Chocolate contains minimum 36% cocoa solids, minimum 24% milk solids.
Milk Chocolate contains minimum 45% cocoa solids, minimum 20% milk solids.
Dark Chocolate contains minimum 65% cocoa solids.
Ingredients with allergens in bold: Cocoa Nibs, Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Double Cream (Milk), Butter (Milk, Salt), Glucose, Sorrento Orange Oil, Inverted Sugar, Salt, Emulsifier (E148), Rapeseed Lecithin, Vanilla, Colours: E172, Carrier E555