Chocolate can be combined with so many gorgeous flavours and ingredients, in this Master Class we’ll be exploring different classic confectionery techniques such as fudge, marshmallow and nougat to create a whole chocolate box full of different chocolates.
This workshop is part of our Chocolate Master Class Series, it can be enjoyed on its own or as part of a series of classes. Previous knowledge will not be necessary so it's a perfect introduction to the mechanics of working with chocolate, especially for any for any cake maker that wants to understand more about how chocolate works.
Saturday 20th October 2016
Saturday 26th May 2017, Saturday 5th August 2017 & Thursday 19th October 2017
Tickets purchased here can be redeemed on our Chocolate Master Class Series on Saturdays at 11.30am - 2.00pm and on Thursdays at 6.30pm, subject to availability.
Reservations for specific dates and times can be made using the form below. Upon purchasing a voucher you will be sent a booking code which can be redeemed on this workshop or can be left open so you can select the Master Class Workshop of your choice.
Please email our team at the Cocoa House at firstname.lastname@example.org with your voucher code and details of your chosen workshop date. Please note that in some instances our workshops might be fully booked, you will be offered another available alternative date, or if preferable an alternative workshop.
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