Fancy Fondant Creams - Chocolate Master Class Series



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These early chocolate recipes were used by Rowntree’s and Terry’s to create the most exquisite chocolate boxes. We will explore the science of sugar boiling and the crystallization process to be able to effectively create a quality, smooth fondant that can be combined with many beautiful, natural ingredients.

This workshop is part of our Chocolate Master Class Series, it can be enjoyed on its own or as part of a series of classes. Previous knowledge will not be necessary so it's a perfect introduction to the mechanics of working with chocolate, especially for any for any cake maker that wants to understand more about how chocolate works.

During the workshop you will:
  • Learn basic sugar boiling techniques to be able to make classic fondant
  • You will work with a range of natural flavours to be able to create your filled fondant fancy creams
  • You will work with tempered chocolates to mould and create your filled fancy fondants
  • By the end of this workshop you will be able to effectively boil and crystalise sugar to create your desired consistency.
  • You will make a variety of flavours to create your filled chocolates for you to take home.
  • You will beautifully wrap your creations to take home and enjoy
  • Go home with recipes and your newly found chocolate knowledge
                Join us on the following forthcoming dates: 

                Thursday 13th July 2017, Saturday 7th October 2017

                • Receive as an E-Voucher from - from £52 per adult or £28 per child
                • Receive as a posted gift card - from £52 per adult or £28 per child (postage charges applicable)
                • Receive wrapped up in a gift box of 4 hand made chocolates - an additional £4.00
                Workshop Bookings

                Reservations for specific dates and times can be made using the form below. Upon purchasing a voucher you will be sent a booking code which can be redeemed on this workshop or can be left open so you can select the Master Class Workshop of your choice.

                Redeem a pre-purchased voucher

                Please email our team at the Cocoa House at chocolate@yorkcocoahouse.co.uk with your voucher code and details of your chosen workshop date. Please note that in some instances our workshops might be fully booked, you will be offered another available alternative date, or if preferable an alternative workshop.

                 

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