£3.50 - Sold Out
Our 50% Dominican Republic Milk Chocolate is a chocolate hand crafted at our Chocolate Manufactory York Cocoa Works using our cocoa beans sourced from Villa Riva in Dominican Republic together with light milk powder combined with Madagascan Bourbon Vanilla to give a smooth, deep chocolate balance.
Our 40g Chocolate Bars are perfect to discover the flavours of our Chocolate Manufactory or just have that ideal chocolate treat on hand just when you need it.
We are delighted to share that our 50% Dominican Republic Milk Chocolate has earned a Bronze Award by the Academy of Chocolate 2020 Awards.
Cocoa Solids: 50%
Milk Solids: 20%
Product Weight: 40g
Ingredients with allergens underlined: Sugar, Cocoa Beans, Cocoa Butter, Skimmed Milk Powder, Rapeseed Lecithin, Vanilla
Suitable for vegetarians
Energy kj 2329.67/kcal 556.84,
Total Fat 37.12g (Of which Saturates 22.32g),
Carbohydrates 46.74g (Of which Sugars 39.54g),
Protein 10.72g,
Salt 0.11g,
Fibre 5.10g
£3.50
Our 45% Cameroon Chocolate is a milk chocolate hand crafted at our Chocolate Manufactory York Cocoa Works using our cocoa beans, directly sourced from our partners at Fire Mountain from the Mount Cameroon area of Cameroon, combined with a rich whole cream milk powder, Madagascan Bourbon Vanilla, cocoa butter and British grown sugar.
Our 40g Chocolate Bars are perfect to discover the flavours of our Chocolate Manufactory or just have that ideal chocolate treat on hand just when you need it.
Cocoa Solids: 45%
Milk Solids: 20%
Product Weight: 40g
Ingredients with allergens underlined: Sugar, Cocoa Beans, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Rapeseed Lecithin, Vanilla
Suitable for vegetarians
Energy kj 2353.55/kcal 562.61,
Total Fat 37.63g (Of which Saturates 22.65g),
Carbohydrates 49.04g (Of which Sugars 43.04g),
Protein 8.96g,
Salt 0.00g,
Fibre 4.25g