Milk Chocolate Easter Egg - 200g
Our 45% Milk Chocolate Easter Egg is perfect for gifting a taste of the manufactory this Easter.
Crafted with care at York Cocoa Works, this generous 200g Easter Egg features a thick, satisfying shell made from our signature 45% Milk Chocolate. Handmade using fine flavour Nigerian cocoa beans combined together with a rich whole cream milk powder and Madagascan Bourbon Vanilla, it delivers a rich, velvety chocolate experience that's both indulgent and beautifully balanced.
Why you'll love it:
-
Handmade in York using our signature 45% Milk Chocolate
-
Rich, velvety texture with nutty and caramel flavour notes
-
Generous 200g size with a thick, indulgent shell
-
Perfect as a special Easter gift or a luxurious treat for yourself
-
Available foil-wrapped and beautifully gift boxed
Whether you're gifting it to someone special or treating yourself, this handcrafted milk chocolate egg delivers a truly memorable chocolate experience.
200g
Ingredients with allergens in BOLD
Cocoa Nibs, Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Rapeseed Lecithin, Vanilla
Nutritional Information per 100g
Energy kj2393.12/kcal 569.38, Total Fat 37.03g (Of which Saturates 22.18g), Carbohydrates 49.69g (Of which Sugars 43.39g), Protein 8.53g, Salt 0.21g, Fibre 4.25g
Milk Chocolate contains minimum 45% cocoa solids
Milk Chocolate contains minimum 20% milk solids.
- Vegetarian
- Nut-free
- Alcohol-free
- Gluten-free
- Single origin
- Soy-free
Easter deliveries will be sent out from Monday 23rd February 2026.
Last Easter postage is Monday 30th March 2026.
York Cocoa Works remains open up to Easter Sunday for collections of orders and purchases.
Our Solid Chocolate products have a shelf life of between 6 to 18 months following receipt.
This Easter at York Cocoa Works
