Single Origin Chocolate Bars

From initially 2 varieties originating in the depths of the Amazon there are now more than 30,000 varieties cultivated in over 50 countries around the world.

Every cocoa bean is unique, gaining its qualities from its genetic potential, the landscape in which it is grown and the fermentation process undertaken at source, all factors combine to create a unique flavour profile that as chocolate makers we work with to capture and share the character in each blend.

We share our Single Origin Chocolate Bar Collection as a celebration of cocoa that represents some of the best in sustainable cultivation and sourcing practices. 

Visit York Cocoa Works to see how our chocolate is made, and dive deeper into our latest creations by joining our immersive Chocolate Manufactory Tasting Journey.